restaurants

Take advantage of the Rose City Farmers' Market lovely local offerings from 8 a.m. until Noon, have tea with veterans, eat, and shop!

This is definitely one of my new favorite weekly "go-to" places. I encourage you to head there as soon as possible--because it's amazing. (Closed for Labor Day)

Locally owned with an incredible menu including the Italian dishes you always crave. Pizza, Lasagna, Tetrazzini, Shrimp Cognac and OMG the bread.

This time, the 'Taco Tour' heads to Catalina's to enjoy a "curated menu of both meat and veggie tacos...a special summertime drink, and great conversation..."

Bring the camera and check out some of the coolest cars you'll find around East Texas. Get lunch at one of the food trucks or downtown restaurants.

Build it and they will dine at it!

Explore the options from the various downtown restaurants, bars, and breweries--with special activities this weekend for the whole family.

Just look for the big yellow sign and the chalet-style log structure and pull over, cuz you don't want to miss this.

Join "taco expert" Octavio Tellez who will guide you to some of "Tyler's most interesting, authentic, delicious food—and the people and stories behind it."

The made from scratch dishes offered new flavors, yet tasted familiar and homey to me. Quite yummy. I've got to get back to try the cherry strudel ASAP.

If you're planning to dine out, you might as well dine out local and support Rose City Restaurant Week with the Junior League of Tyler.

Do you ever stack the plates when you're done eating at a Tyler restaurant? We might think we're being helpful, but servers want us to knock it off. And what else should we quit doing?